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Operations Management Unit 5: Analyzing Processes (1)
授課教師: 國立臺灣大學工商管理學系 黃崇興 教授 【本著作除另有註明外,採取創用CC「姓名標示-非商業性-相同方式分享」台灣3.0版授權釋出】 本課程指定教材為 Operations Management: Processes and Supply Chains, 10th ed., Lee J. Krajewski, Larry P. Ritzman, and Manoj K Malhotra, Pearson Education, ©2013 本講義僅引用部分內容,請讀者自行準備。
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Process Analysis p.141
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A Systematic Approach p.141 Figure 4.1
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Documenting The Process
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Flowcharts p.143 p.144 Figure 4.2 p.144 Figure 4.3
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Swim Lane Flowcharts p.145 p.145 Figure 4.4
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Work Measurement Techniques
p
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Learning Curves p.149 Figure 4.7
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Process Charts p p.150 Figure 4.8
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Evaluating Performance
p.151 Figure 4.9
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Data Analysis Tools p
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EXAMPLE 4.2 Pareto Chart for a Restaurant
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EXAMPLE 4.3 Analysis of Flight Departure Delays
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版權聲明 頁碼 作品 版權圖示 來源/作者 2-13 Process Analysis...EXAMPLE 4.3 Analysis of Flight Departure Delays Pearson Education / Lee J., Larry P. Ritzman, and Manoj K Malhotra, Operations Management: Processes and Supply Chains, 10th ed., P 本作品以著作權法第46、52、65條合理使用。瀏覽日期:2013/03/06。 2 - 13 Pixabay/ Unknown 本作品屬公共領域之著作。瀏覽日期:2013/03/06。
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